Having a Quail of a Time at Taste of Tourism Summit

Michelin star chef Jun Tanaka (second from right) shares his top tips with (L-R) Fergal Mulligan, Bunzl McLaughlin; Ciaran Meyler, United Wine Merchants Ltd and Paul McKnight, Culloden Estate and Spa

Compere Pamela Ballantine is pictured with guest speaker Catherine Fulvio (right) who runs the award winning Ballyknocken House and Cookery School in Co Wicklow. Organised by NI Hotels Federation (NIHF),  Taste of Tourism took place on Tuesday 4th April 2017 in the Culloden Estate and Spa.  The event provided businesses with an opportunity to listen to the experiences of a range of speakers, who have used food and drink to attract new customers, improve profits and enhance their reputations.

Michelin star chef Jun Tanaka (second from right) shares his top tips with (L-R) Fergal Mulligan, Bunzl McLaughlin; Ciaran Meyler, United Wine Merchants Ltd and Paul McKnight, Culloden Estate and Spa