Celebrate International G&T Day with a twist!
One of the most popular serves across the country, Gin & Tonic has seen a boom in recent years, with people across the country enjoying the refreshing taste served up in that distinctive gin glass, known as a copa glass…who knew?
The classic serve with lime is an uncomplicated way to enjoy the perfect G&T but there are also some simple ways to elevate your favourite drink with a quick twist!
To celebrate International Gin Day Tanqueray and Gordon’s Gin are sharing 3 creative and easy ideas to bring G&T to the next level.
SPICE IT UP!
If you like some heat in your cocktails just add chilli and peppercorn for a spicy G&T twist.
INGREDIENTS
- 35ml Tanqueray London Dry
- 85ml tonic water
- Chilli, for garnish
- Peppercorns, for garnish
MIX IT UP
- Add ice to a copa glass
- Pour in the tonic water followed by the Tanqueray London Dry Gin and stir
- Garnish with chilli and peppercorns
NATURALLY SWEET
There are some amazing, flavoured gins on the market including Gordon’s Premium Pink Distilled Gin which gives the classic serve a natural berry twist served up in a unique blushing tone.
INGREDIENTS
- 50ml Gordon’s Premium Pink Distilled Gin
- 150ml tonic water
- Fresh strawberries
MIX IT UP
- Add ice to a copa glass
- Pour in the tonic water followed by Gordon’s Premium Pink Distilled Gin
- and stir
- Garnish with fresh strawberries
CITRUS BURST
If you don’t want to move away from the classic serve but are looking for an elevated experience, try Tanqueray No. Ten which is a small batch gin that delivers citrus bursts with every sip.
INGREDIENTS
- 50ml Tanqueray No. Ten Gin
- 150ml tonic water
- A slice of grapefruit
MIX IT UP
- Add ice to a copa glass
- Pour in the tonic water followed by 50ml Tanqueray No. Ten Gin and stir
- Garnish with a simple slice of grapefruit
Enjoy Diageo spirits responsibly.
Visit www.drinkaware.co.uk
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