Are you keen to make connections with likeminded business leaders hungry for developing their business this year?
At The Boat House Dining in Bangor we are offering a unique culinary experience where you will make new business connections while enjoying a three course dinner in a relaxed and intimate environment.
Chef Cathal Duncan will share his love for sourcing only the best local produce and owner Ken Sharpe will advise on the best choice of wine pairings.
Tickets are priced at £35.00 to include three courses and soft drink (wine extra), free parking
The Boat House is housed in one of the most unique and historically interesting buildings in North Down, dating back to 1849. The Harbour Masters Office as it was known, has been home to The Harbour Master, Billy Caufield’s Boats, The RNLI and more recently various restaurants until being taken over by local hotelier Kenneth Sharp two years ago.
Recently Cathal Duncan has taken over as Head Chef working with our long serving Restaurant Manager Jonathan Quinn to continue the emphasis on the finest local ingredients, prepared and cooked to the highest levels and presented and served with flair. The focus also continues on providing great wines at affordable prices.
Discover more from LoveBelfast
Subscribe to get the latest posts sent to your email.
